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Complaints Filed With Authorities After Bleeding Turkey Witnessed on Transport Truck

Animal Justice June 7, 2017

DUBLIN, Ontario – Animal cruelty complaints have been filed with the Canadian Food Inspection Agency and the Ontario Society for the Prevention of Cruelty to Animals after a witness documented a turkey with a bleeding foot and chest aboard a transport truck.

Ontario law requires animals to be transported in a way that ensures their physical safety. Federal agriculture laws prohibit exposing animals to undue suffering during transport.

The treatment of animals used for food during transportation has been in the public spotlight recently as the federal government has moved to update its 40-year-old transport regulations. Advocates criticize the regulations as permitting animals to suffer in crowded, unventilated, uninsulated trucks without access to food, water or rest. Transportation is so stressful that more than a million animals arrive at slaughterhouses dead each year in Canada, while millions more suffer from injuries and exposure.

“Our laws are supposed to provide basic protection to all animals, but they aren’t being properly enforced,” said Anna Pippus, lawyer and director of farmed animal advocacy for Animal Justice. “If a dog was found in a car bleeding profusely and in obvious pain, the offender would be charged right away. Turkeys can suffer just like dogs can, and they’re entitled to the same legal protections.

“Farmed animals routinely endure egregious suffering in the course of business-as-usual farming practices. While society debates the ethics of farming animals, the least we can do is enforce the laws on the books to protect animals from illegal, preventable suffering.”

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A copy of the complaint can be found here.

For more information, contact:

Anna Pippus
Director of Farmed Animal Advocacy
apippus@animaljustice.ca

Photo: Jo-Anne McArthur / Djurattsalliansen

Animal Justice

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Canadians killed more than 771 million land animals for food in 2016

Animal Justice May 10, 2017

Slaughter report from Agriculture and Agri-Food Canada show we killed 771,625,940 land animals for food in 2016—up from 750 million farmed animals killed the previous year. The growth is mostly because more chickens than ever are being killed for meat.

Here are the numbers broken down by sector:

Meat chickens: 681,913,737
Egg-laying hens and broiler breeders: 37,877,047
Turkeys: 21,732,157
Pigs: 21,261,873
Adult cows: 2,802,568
Calves: 236,858
Horses: 53,763
Sheeps and Lambs: 552,800
Goats: 57,118
Bisons: 11,568
Rabbits: 621,431
Ducks/geese: 5,057,820

These numbers don’t even include aquatic animals, which the government only tracks by weight.

It also doesn’t include thousands of deers, elks, and wild boars killed in Canadian slaughterhouses for which 2016 numbers are not available.

These death statistics also don’t include the millions of male chicks killed at birth in the egg industry, the animals killed on farms by unconscionable euthanasia methods, and the animals who suffered to death before even reaching the slaughterhouse.

 

Animal Justice

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New Rules Proposed for Religious Slaughter; Animal Justice Calls for Outright Ban

Animal Justice January 12, 2017

OTTAWA—National animal law organization Animal Justice is calling for a ban on non-stun slaughter as new draft guidelines on the practice are open for public comment. The draft guidelines have been developed by the Federal/Provincial Animal Welfare Group, which includes the Canadian Food Inspection Agency.

Under federal law, the default rule is that animals must be rendered unconscious before being bled. However, an exception is provided for ritual slaughter in accordance with Judaic or Islamic law: it is permissible to restrain and cut the throats of fully conscious animals.

The Canadian Veterinary Medical Association is opposed to slaughter without stunning because “it causes avoidable pain.” Even the new draft guidelines concede that pre-slaughter stunning is “the best method to control anxiety, pain and suffering”.

Lawyer Anna Pippus, director of farmed animal advocacy for Animal Justice, said: “Globally, there is near-consensus amongst veterinarians that non-stun slaughter causes additional fear and pain to animals. Religious freedom is an important Canadian value, but it should not include the right to harm animals.”

Many countries have already banned or restricted non-stun slaughter, including Denmark, Sweden, Norway, Iceland, Switzerland, New Zealand, and Australia.

Animal Justice is also calling for a ban on religious sacrifice of animals.

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Comments from the public will be accepted on the draft slaughter-without-stunning standards until January 27.

Animal Justice is encouraging the public to ask Minister of Agriculture Lawrence MacAulay to ban slaughter without stunning under the Meat Inspection Act.

For more information, contact:

Anna Pippus
Director of Farmed Animal Advocacy
apippus@animaljustice.ca

Animal Justice

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