What You Can Do About False Animal Welfare Labels on Meat, Dairy, and Eggs

The Canadian Food Inspection Agency (CFIA) has issued a “What We Heard” report about its planned overhaul of Canadian food labelling regulations. What We Heard reports are issued after stakeholders are consulted on proposed policy changes; themes in stakeholder feedback are identified and summarized.

What does food labelling have to do with animal protection, anyway? Meat, dairy and egg packaging often tries to present products as animal-friendly, using terms like “free range,” “cage-free,” “grass-fed” and “family farm.” These labels suggest to consumers that animals were raised in a certain way and may convince them to buy or even pay more for animal products with these labels.

If labelling laws are lax, there is no incentive for producers to improve conditions for animals, because they can mislead consumers instead of making actual changes. In addition, consumers who care about animals may be led to believe that so-called humane agriculture is kind for animal…

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Animals Are Freezing To Death on Canadian Slaughter Trucks Right Now

Canada is experiencing an especially frigid winter, with temperatures feeling as low as -40° C even in southern parts of the country like Toronto.

Many people will ride out this cold snap in the comfort of their homes, or bundle up if they must face the frosty outdoors. Environment Canada issues extreme cold weather alerts to protect people from frostbite, cities open up warming centres for homeless individuals, and schools even cancel outdoor recess periods when the temperature plummets.

But for the millions of chickens, pigs, and cows trucked to slaughterhouses everyday in Canada, it’s business as usual—even in frigid extremes.

Animals are routinely transported to slaughter in open-sided vehicles, with no heating systems to protect them from the dangerous cold.

Canada’s animal transport laws are among the weakest in the western world, and there are no restrictions that lay out minimum or maximum temperatures in which animals can be transp…

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Have Your Say: Government Developing Food Policy for Canada

The federal government is developing Canada first-ever food policy! A national food policy would address the entire food cycle—from the moment seeds are planted, until the food is prepared and eaten. The policy will set a long-term vision for the health, environmental, social, and economic goals related to food, while identifying actions Canada can take in the short-term. The government’s stated goals are to:

increase access to affordable food; improve health and food safety conserve our soil, water and air; and grow more high-quality food.

The government wants to hear from you before July 27, 2017! This is an incredible opportunity to speak up against unsustainable animal agriculture, encourage the growth of healthful plant crops, and push for improved access to plant-based foods.

Have your say! Visit the consultation website to take the survey. Here are some key points that you may wish to include:

Are there any objectives missing?

There…

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